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Installation
Our Equipment installation is always to the highest standard and our follow-on aftercare and training will mean you will be ready to use your equipment safely and correctly.
We will also advise on how to maintain it, to ensure you get the best performance from your equipment.
Servicing
Elite Catering Engineers provides a bespoke tailored service and maintenance plan to ensure the safe and efficient running of your catering appliances. Equipment can build up with grease, dust and debris over time, which can impair the efficiency of your equipment causing loss of revenue, increased health and safety issues and costly break downs. During servicing our engineers can ensure that the lifespan of your equipment is extended and appliances are running exactly how the manufacture intended.
Reactive Repairs
With our extensive experience we pride ourselves in resolving your issue as quickly as we can, as we know how vital it is for you to be up and running with minimal disruption to your daily service.
We carry a range of parts for the most common issues and aim to do a first-time fix. If we cannot repair there and then, we will work with our national suppliers to quickly and cost effectively order what is required and aim to be back to repair at the earliest.
Gas Safety Inspections
Be confident that every 12 months your gas appliances and installation will be inspected for gas safety to the highest level. No matter how big or small your commercial catering kitchen, our engineers will ensure your cp42 is completed around your business needs.